Thursday, June 2, 2011

My teaching summer school adventure starts tomorrow with registration and a teacher meeting. I'm lucky that I'll get out at 12:00 and can still get to the gym to spend my "me" time. I REALLLLLLLLY want to lose some weight or inches before our cruise at the end of June. I don't want to do anything outrageous to melt it off, but since I started a few months ago and haven't made any progress I might have to do something. I wonder if an all marshmallow diet would work? I kid, I kid.

I got to partake in something that's been missing from my life for a few years now. They took these off the shelves, and I've mourned them like a fat kid mourns dropping the last piece of cake in an ant bed. Morning Star Vegetarian Corn Dogs...........cue heavenly light and orchestra playing "Hallelujah". They taste great, are low fat/low cal and who cares how they make the "dog" part of the corn dog taste like real meat, right? Right? RIGHT? Well, maybe that's a tad scary but still worth eating.

There is only one thing I j'adore more than zucchini and that's Italian food. I had fun making some lasagna rolls tonight. We had some chicken with it. The key to juicy and tender pan seared chicken is a low temperature. I know, I know, it takes longer, but it's so worth it.

Breakfast:
Guess? No really, guess!!
1/2 cinnamon bagel with strawberry cream cheese
Bucket of coffee
Lunch:
Morning Star vegetarian corn dog with ketchup and mustard
Leftover whole wheat rotini with zucchini, tomato and Parmesan cheese
Snack:
Granola bar
Dinner:
Pan seared chicken breast (garlic powder, onion powder, parsley)
Lasagna roll (roasted tomatoes and zucchini, tomato sauce, oregano, ricotta, lasagna noodle, onion powder, garlic powder)
Dessert:
1/2 apple
Orange Jello and Cool Whip


Exercise:
30 minutes running
10 minutes walking
10 minutes on Elliptical
30 minutes racquetball
20 minutes doing the weight machines

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